Paros Where Locals Eat

Discovering the heart of Paros isn’t just about visiting its iconic landmarks. It’s also about savoring the island’s culinary treasures like a local. And what better way to do this by knowing where locals eat in Paros? While tourist hubs offer convenience, it’s often the lesser-known eateries where authenticity thrives. Join us on a gastronomic journey as we unveil the hidden gems of Paros, revealing the favorite dining spots cherished by locals. From charming tavernas tucked away in quaint villages to beachside cafes with panoramic views, let’s explore where the true flavors of Paros come to life.

So where do locals eat in Paros? Here is the guide:

A tavern established in 1969, and one of the favourite dining options of Monica Bellucci when she is on the island. Known for its traditional Greek food with fresh ingredients from their garden in the Prodromos village center. They specialize in cooking cock in wine sauce (Coq Au Vin – rooster boiled in wine sauce) and preparing the Greek salad, also known as ‘Choriatiki’, with a local type of cucumber called ‘atzouri’.

• Extra tip: It has dreamy garden in the rear.
• Location: Prodromos village
• Pin on Maps: press here

Enjoy excellent food by the sea. Recently received the 2024 Authentic Greek Cuisine award. Their menu includes both meat dishes and fish dishes.

• Location: Aliki
• Pin on Maps: press here

This picturesque tavern stands out as one of the island’s finest. Located in the one of Marpissa squares, under two mulberry trees. For over 40 years, this tavern has been offering classic Greek dishes and local specialties like fennel pie and various meatball options. They source ingredients from their own farm, ensuring freshness and quality. It’s a must-visit for honest Greek cuisine in a charming setting.

• Location: Marpissa Village
• Pin on Maps: press here.

On the outskirts of Lefkes village there is an eatery with a breezy veranda that offers a view of the village, the sea and Naxos Island. The food, not just the scenery, will keep you here. The ingredients, sourced from the terraced fields nearby, contribute to the authentic regional cuisine. It’s reminiscent of homemade meals from your grandmother’s kitchen: hearty, nutritious, and genuine.

• Extra tip: pies are a must! Do not forget to check the specials board
• Location: Lefkes Village
• Pin on Maps: press here.

Within the most well preserved village of Paros, Lefkes you will find the renowned Klarinos tavern. It is a family business, known for its authentic local cuisine like revithada and homemade salads as well as meat dishes, especially BBQed ones.

• Extra Tip #1: The balcony offers an amazing view
• Extra Tip #2: Try the lamb chops.
• Location: Lefkes Village
• Pin on Maps: press here.

Indulge in the Mediterranean charm of Santa Pacou. This magical eatery boasts a menu inspired by local ingredients, ensuring each dish is a celebration of Parian flavors against the backdrop of the Aegean.

• Extra Tip: Background music from old Greek films complements the view.
• Location: Kostos Village
• Pin on Maps: press here.